Packing Operator
FGF Brands · Lebanon, IN · 2 wk ago
On-siteManagementFull-time
Primary Responsibilities
- Report to work area no later than ten minutes prior to the designated start of your shift.
- Entering and reacting to all IPM data as stated in the IPM standards associated with their area.
- Maintain all Internal and External KOV’s.
- Have knowledge of the proper procedure for dealing with on hold product.
- Maintaining a clean and orderly work area and having it clean for the next shift.
- Operating the box erector, labeler, tape machine, and all other equipment in the packaging area.
- Accurately keeping a running total of cases produced on a rack sheet.
- Following the proper GMP’s associated with their work area and with company guidelines.
- Participates actively in team meetings and training sessions.
- Correctly stack pallets using the palletizer and operate it safely and consistently.
- Communicate problems to upstream and downstream operators, using radios.
- Check metal detectors with wands every hour per the metal detection standard and report any out of control conditions immediately.
- Check X-ray with wands every hour per the procedure and report any out of control conditions immediately.
- Determine the necessity to alert team leaders/maintenance of any problems.
- Must be able to stack boxes by hand in case of equipment failure.
- Must be able to lift 50lbs.
- Must load box machine.
- Perform timely and efficient changeover.
- Effectively communicate with the departing shift and arriving shift each day.
Requirements
- Must be able to lift up to 50 pounds.
- Must be able to work safely in packing environment.
- Ability to read, write and perform basic math.
- Must be able to follow written and verbal directions as well as safety regulations.
- Expected to maintain a safe and clean work environment.
- Must be able to understand and perform basic computer functions.
- Must be able to work assigned overtime as needed.
- Adheres to GMP (Good Manufacturing Practices) standards as well as HACCP compliance and other food safety and workplace safety initiatives.
- Must be able to read, write and understand instructions, warnings, labels and postings in English effectively.
- Must be able to work flexible shifts, weekend and overtime as needed.