Operation Supervisor

Duties And Responsibilities

• Operate and troubleshoot processing equipment
• Supervise team to ensure quality, schedule attainment, and production efficiency
• Coach, mentor, and develop staff; oversee onboarding and training
• Promote employee accountability and provide regular feedback
• Ensure compliance with food safety and sanitation programs (SQF, USDA, 3rd party audits)
• Track and maintain employee training records
• Support performance management with HR as needed
• Communicate goals and updates through meetings and 1:1s
• Organize workflow and scheduling
• Maintain cleanliness and organization within the plant
• Monitor department performance and develop improvement strategies
• Complete required reporting and log tracking
• Promote and lead a strong safety culture

Requirements

• At least 1 year of supervisory experience
• HS diploma or equivalent
• Manufacturing experience
• Proficient with power tools and equipment safety
• Strong written and verbal communication skills
• Self-starter and team player
• Solid math skills (arithmetic, algebra, percentages)
• Computer literacy for reporting and analysis