Nutrition Program Director

What You'll Do

• Plan and develop initiatives to optimize Nutrition Program operations
• Participate in the recruitment, training and evaluation of Nutrition Program Staff
• Oversee the Nutrition billing process and engage in ongoing quality measures to ensure efficiency
• Ensure quality of the Nutrition Program in accordance with established policies and procedures
• Engage in ongoing outreach and partnerships with Meal Sites, COAs and other community entities
• Provide direct oversight to Nutrition Program Supervisors, Dietitian and other staff as assigned
• Attend and participate in network and statewide meetings

What You'll Bring

• Excellent verbal and written communication skills
• Excellent computer skills
• Ability to respect the workplace and providers' privacy and confidentiality
• Ability to deal effectively with statistical and financial data
• Knowledge of general office procedures and equipment
• Proficient with Microsoft Office Suite or related software
• Previous ASAP experience highly preferred
• Bachelor's degree or above in management or related field
• Minimum 5 years' experience in human services with at least 2 years in management role
• Management experience in food service or social services environment
• Ability to plan and organize work independently and to promote collaboration

What You'll Get

• The ability to work with an enthusiastic team of like-minded individuals
• Opportunity to develop professionally in your chosen career
• Great work/life balance: 35-hour work week with some flexibility; standard M-F work week; hybrid work environment (home, office, and home visits)
• Exceptional benefits: generous paid time off policies; company paid LTD and life insurances; 401K plan