Microbiology Technician I

Actalent supports food-safety testing by connecting specialized talent with leading laboratories. This role is based in University Park, IL, and is structured as a Contract-to-Hire position.

About the role

The Microbiology Technician I supports food-safety testing operations by processing client samples throughout the microbiology testing lifecycle. You will begin with foundational sample handling and labeling, then progressively advance into more complex microbiological testing methods through extensive training and cross-training across multiple departments.

Responsibilities

• Process client samples throughout the microbiology testing lifecycle—from initial receipt to result generation—following established laboratory procedures.
• Perform sample preparation activities, including labeling, organizing, and preparing samples for testing.
• Conduct sample homogenization to ensure representative and consistent test portions.
• Apply aseptic handling techniques to prevent contamination during all stages of sample processing.
• Perform enrichment procedures to support microbial growth and detection in food-safety testing.
• Prepare and plate samples on appropriate media, following standardized microbiological methods.
• Set up and monitor incubation of plated samples and enrichment media according to method requirements.
• Document all activities, observations, and test results accurately and clearly in laboratory records and systems.
• Maintain accuracy and attention to detail while processing a high volume of samples in a fast-paced environment.
• Follow all laboratory safety protocols, quality procedures, and standard operating procedures.
• Collaborate with team members and participate in cross-training across multiple laboratory departments.
• Gradually learn and perform testing methods from basic sample handling through to advanced microbiological testing procedures.
• Support a stable and collaborative laboratory environment by communicating effectively and assisting colleagues as needed.
• Perform repetitive laboratory tasks consistently and reliably while maintaining high-quality standards.

Requirements

• High school diploma required.
• 1–2 years of laboratory experience preferred, gained through school, internships, research, or industry.
• Experience with aseptic technique, sample handling, or microbiology coursework preferred.
• Ability to maintain accuracy and attention to detail while processing a high volume of samples.
• Comfort working on feet for extended periods and performing repetitive tasks.
• Basic proficiency with pipetting and routine laboratory techniques.
• Strong adaptability and willingness to learn new methods and procedures.
• Ability to handle repetitive work with consistent accuracy and reliability.

Qualifications

• Associate’s or bachelor’s degree in a science-related field preferred but not required.
• Current enrollment in a science degree program is encouraged and considered an asset.
• Background or interest in microbiology, including coursework or practical experience.
• Experience as a teaching assistant or in a similar laboratory support role is beneficial.
• Strong teamwork skills and a collaborative mindset in a laboratory environment.
• Motivation to grow into advanced laboratory and diagnostic functions over time.

Work Environment

This role operates in a large microbiology laboratory that processes approximately 65,000–67,000 samples each week. You will work as part of a team of about 65 employees in a stable, collaborative environment focused on food-safety testing. The laboratory offers extensive training and cross-training across multiple departments, providing exposure to the complete food-safety testing process and opportunities for growth into advanced diagnostic functions.

Flexible scheduling options are available, including a 4×10-hour schedule with overtime opportunities. Standard start times are either 11:00 a.m. or 12:00 p.m. Candidates should expect at least one weekend day as part of their regular schedule. The work involves standing for extended periods, performing repetitive laboratory tasks, and using standard microbiology equipment such as pipettes, incubators, and sample preparation tools in a controlled laboratory setting.

Pay

$21.50 – $21.50/hr.

Benefits

Eligibility requirements apply to some benefits and may depend on job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the following benefits may be available for this temporary role:

• Medical, dental, and vision insurance.
• Critical Illness, Accident, and Hospital coverage.
• 401(k) Retirement Plan—pre-tax and Roth post-tax contributions available.
• Life Insurance (Voluntary Life & AD&D for the employee and dependents).
• Short- and long-term disability.
• Health Spending Account (HSA).
• Transportation benefits.
• Employee Assistance Program.
• Time Off/Leave (PTO, Vacation, or Sick Leave).