Meat Packer - 2nd Shift

About the role

Position Summary: The primary function of this position is to pack meat in boxes, seal, label and stack finished product on pallets according to work order specifications and customer preferences, as well as assemble boxes, clean packaging area and equipment ensuring all GMP and quality standards are met and to maintain the efficient flow of product through the production process. Location: 240 SW 32nd St, Ft. Lauderdale, FL 33315.

Schedule

Schedule: Sunday–Thursday, 2:30 PM–11:00 PM (Sundays 6:00 AM–2:30 PM), with overtime as needed based on business needs.

Pay

Starting at $16.00/hour+, based on experience.

Benefits

• Day 1 Health & Wellness Benefits
• Employee Stock Purchase Plan
• 401K Employer Matching
• Education Assistance
• Paid Time Off
• Much more

Responsibilities

• Review work schedule, perform safety check on equipment, obtain supplies required to perform the work and prepare for operations
• Check cutting list and obtain appropriate packaging materials (boxes, labels, tape, bags, wrap) from storage with pallet jack
• Manually assemble boxes-cases, make labels and fill Cryovac sealer with appropriate wrap as required
• Load finished cuts of meat from tubs into Cryovac sealer, raise and lower doors as required and place sealed meat on work-table
• Manually pack meat into cases, label and seal cases with tape gun / or strapping machine and stack finished cases on pallets
• Perform general housekeeping duties, clean packaging work area and equipment, maintain and abide safety and quality regulations and standards as required
• At the end of the shift secure all equipment and complete all necessary paperwork

Qualifications

Education: High school diploma or general education degree (GED)

Experience: 1+ year experience in the food service industry or food production environment.

Skills

• Ability to stand for extended periods, up to six hours per day
• Ability and willingness to work in cold environments such as refrigerated storage or meat processing facilities

Requirements

Physical Requirements: Ability to perform physically demanding work, including repeatedly lifting, carrying, pushing, and pulling up to 80 lbs throughout the shift on a regular basis.