Meat Cutter - Full Time

About the role

This position involves expertly cutting and preparing various meats according to company standards to ensure quality and customer satisfaction. The role includes producing value-added products, following recipes for grinding, sausage making, and other processes, as well as pricing, wrapping, and merchandising meat products. Responsibilities extend to receiving and stocking merchandise, maintaining a clean and organized department, practicing safety and food safety guidelines, and assisting customers through suggestive selling techniques.

Responsibilities

• Cut and prepare various meats according to company standards
• Produce value‑added products
• Follow recipes for grinding, sausage making, and other processes
• Price, wrap, and merchandise meat products
• Receive and stock merchandise
• Maintain a clean and organized department
• Practice safety and food safety guidelines
• Assist customers through suggestive selling techniques

Qualifications

• High school diploma or GED
• Preferred experience in retail or meat cutting roles
• Basic math skills
• Attention to detail
• Ability to read and interpret documents
• Knowledge of products
• Suggestive selling techniques

Physical Requirements

• Lift up to 30 pounds frequently
• Lift up to 50 pounds occasionally
• Stand and walk for extended periods
• Ability to bend and twist
• Work in varied temperatures
• Exposure to outdoor conditions
• Noise level ranging from low to moderate

Benefits

Offers a comprehensive benefits package.