Meat Clerk

Responsibilities

• Perform general clean-up and stock work in the Meat department.
• Provide customer service.
• Unload and store merchandise.
• Prepare and display foods in accordance with company standards, recipes, and policies.
• Monitor product quality and ensure freshness and safety.
• Maintain sales areas, backrooms, and coolers clean and well organized.
• Clean and sanitize cookware and utensils.
• Maintain proper signage, product rotation, freshness, quantity, quality, and space allocation for merchandise.
• Maintain equipment and facilities according to company policies and procedures.
• Operate cash register in accordance with company procedures.
• Work cooperatively in a high-paced and sometimes stressful environment.
• Manage conflict in a reasonable, non-confrontational, and cooperative manner.
• Act with honesty and integrity regarding customer and business information.
• Follow directions and seek assistance when necessary to resolve customer and business issues.
• Support and assist through direct interaction with minors, individuals with special needs, and/or older adults.

Requirements

• Willing to work weekends and holidays.
• Effective written and verbal communication skills.
• Ability to read and understand shelf tags, signs, product labels, training materials, and bulletins.
• Multi-tasking and prioritizing skills.
• Personal initiative and follow-through to completion.
• Teamwork and ability to work in a fast-paced environment.
• Safety and cleanliness knowledge.
• Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.
• Experience in grocery retail and customer service.
• Ability to work with various cleaning solutions and sharp tools.
• Ability to operate production equipment safely.

Qualifications

• Past work record reflecting dependability and integrity.
• Previous experience in food preparation.
• Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.

Skills

• Customer service skills.
• Product knowledge.
• Time management.
• Teamwork.
• Physical stamina and dexterity.

Benefits

• Safe and healthy working conditions.
• Opportunities for growth and development within the company.
• Competitive compensation package.

Pay

Compensation is commensurate with experience.

Schedule

Hours are flexible and may vary based on department needs.