Meat Clerk

Essential Duties And Responsibilities

• Work professionally as part of the team and provide excellent customer service
• Verify prices, hang current sales signs, and removes out-of-date sales signs
• Order and inventory required meats, seafood, and poultry
• Sell products by providing customers with information needed to make product-related decisions
• Ensure neat appearance of department and meat displays
• Comply with sanitation and health guidelines

Skills And Qualifications

• Valid Food Handlers Card
• Prior food preparer experience at a grocery store preferred
• Must be friendly and people oriented
• Ability to work in a fast-paced environment

Physical Demands And Work Conditions

• WALKING: Continuously, throughout the shift, while moving about the store and obtaining product
• STANDING: Continuously, throughout the shift
• LIFTING: Ability to lift up to 30 lbs and occasionally lift up to 40 lbs

Pay

$17.40 to $19.88 per hour. The pay scale above is a good faith estimate of the salary or hourly wage range that the employer reasonably expects to pay for the position. Within this range, individual pay is determined by multiple factors including, but not limited to, specific skills, relevant work experience, and relevant education and/or training.