Marriott Minneapolis Northwest - Food & Beverage Supervisor

About the role

We are currently seeking a full-time F&B Supervisor to support our Outlets department. We are looking for a candidate who is able to work evenings and weekends. A candidate who is eager to learn and passionate about delivering exceptional guest service.

Key Skills/Responsibilities

• Ensure every meal meets high standards of taste and presentation by monitoring food quality throughout service.
• Address guest feedback and concerns promptly and professionally, turning challenges into opportunities for memorable experiences.
• Foster a collaborative environment by encouraging open communication and teamwork among staff.
• Lead by example and share insights at team meetings, helping everyone stay informed and motivated.
• Manage daily operations by overseeing costs, handling cash transactions accurately, preparing staff schedules, and maintaining inventory.
• Utilize technology to streamline processes and keep everything running smoothly and efficiently.
• Develop creative promotional campaigns and ideas to attract more guests and boost sales.
• Support training and performance initiatives to help team members grow and contribute to overall business success.

Education & Experience

• A high school diploma or equivalent required.
• College coursework in hospitality is a plus.
• At least one year of progressive experience in hotels or related fields, with supervisory experience preferred.
• Strong communication and problem-solving skills, with the ability to multitask and maintain composure under pressure.
• Demonstrated initiative and effective listening, understanding, and clarification abilities.
• Competence in interpreting financial data and performing basic arithmetic.

Benefits

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes:

• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Property Information

The newly renovated Minneapolis Marriott Northwest All-Suite hotel offers all of our guests first class service and amenities such as Wadsworth Restaurant and Bar, Boundary Waters Café, indoor heated pool and well-equipped fitness center. Our 60,000 sq.ft Conference and Event center features 27 versatile and elegant spaces including customized room set-ups, innovative technology, Chef curated food and beverage options as well as professional Marriott Certified Conference and Event Planners.

Schedule

We are currently seeking a full-time F&B Supervisor to support our Outlets department. We are looking for a candidate who is able to work evenings and weekends.