Jobs · Management · Indiana

Manufacturing Site Leader

Kroger · Greensburg, IN · Yesterday
On-siteManagementFull-time

Responsibilities

  • Provide strategic leadership to align business and people practices toward deliverables representative of best in class.
  • Keep abreast of market conditions, competition, technological advancements, government regulations and supplier dynamics that impact our business.
  • Establish measurement tools and data analytics to provide Senior Management with strategic risk insight.
  • Lead High Performing Work Teams to achieve balanced performance against key measurements and objectives.
  • Serve as ranking executive of the facility; act as local company representative in dealing and complying with governmental agencies, suppliers and local community relations.
  • Protect, manage and maximize the use of all company assets.
  • Lead strategic workforce planning design and efficient management of sound processes for identifying and filling workforce needs.
  • Prepare annual operating budgets with plant and division staff and execute plans within agreed upon budgetary and time constraints.
  • Ensure controls are in place to analyze, react to and minimize cost factors of labor, material, and burden in the plant operations.
  • Maintain and operate plant at established levels of Safety, Quality, and Reliability; ensure high program visibility and effectiveness while adhering to Corporate and division guidelines and standards.
  • Follow established programs, policies and practices to produce safe, quality foods that meet regulatory and company requirements.
  • Support the development, implementation, maintenance, and ongoing improvement of the SQF 2000 Systems.
  • Accountable to the Kroger Manufacturing Food Safety and Quality Principles.
  • Supervise and coach direct reports in the performance of their duties; complete performance reviews and provides feedback to direct reports.

Requirements

  • Must be able to work around ingredients and/or finished products known to contain food allergens.
  • Must be able to perform the essential job functions of this position with or without reasonable accommodation.

Qualifications

  • Bachelor's Degree Business or related field, or equivalent work experience.
  • 5+ years leadership experience in manufacturing operations.
  • Proven highly effective management skills.
  • Strong verbal and written communication skills.
  • Strong strategic thinking, critical thinking, and analytical ability.
  • Thorough knowledge of plant operations and procedures.
  • High degree of integrity and judgment.
  • Proficient in Microsoft Office.

Skills

  • Strategic thinking.
  • Leadership.
  • Measurement tools and data analytics.
  • Workforce planning.
  • Financial management.
  • Plant operations.
  • Food safety and quality principles.
  • Union environment management.

Benefits

  • Safe, quality foods production.
  • Compliance with regulatory and company requirements.
  • Training and development opportunities.
  • Competitive compensation and benefits package.

Pay

Competitive salary based on experience and qualifications.

Schedule

Full-time position with flexible hours to accommodate plant operations.

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