Maintenance Technician II

About the role

This is a full-time position in a food manufacturing environment with opportunities for advancement. The role involves conducting advanced preventive maintenance and troubleshooting on conveyor systems and food production machinery to ensure reliable operation and minimize downtime.

Responsibilities

• Conduct advanced preventive maintenance and troubleshooting on conveyor systems and food production machinery.
• Perform complex mechanical repairs including shaft keying, sprocket broaching, gear head replacement, stainless steel welding, hydraulic hose fabrication, and belt maintenance using specialized tools and equipment.
• Assist with equipment setup, teardown, welding, fabrication, and installation of new or modified plant machinery to support production needs.
• Diagnose mechanical issues through observation, auditory assessment, and use of precision measuring instruments, and effectively identify and resolve root causes.
• Utilize SAP software to document maintenance activities, track work orders, and communicate effectively with production and operations teams to optimize workflow.

Requirements

• High school diploma or GED; two-year degree in specialized maintenance trade preferred.
• 3+ years of related experience.
• Ability to work different ranges of hours such as full-time, overtime, or weekend shifts.
• Basic to advanced mechanical knowledge, electrical and building skills.
• Must be able to lift up to 50 lbs.

Benefits

• Weekly Friday pay
• Earn up to 2 weeks paid time off your first year
• 7 paid holidays and 2 personal days each year
• Comprehensive Benefit Package, including:
  • 3 Health Plans
  • 2 Dental Plans
  • 2 Vision Plans
  • Immediately vesting 401k with up to 4% Company Match
  • Short- & Long-Term Disability Plans
  • Numerous company-paid benefits, including financial planning, employee assistance program, life insurance, virtual physical therapy assistance, and caregiving support

Pay

Starting pay: $29 – $32.50 per hour

Schedule

• 1st shift
• Hours: Sunday to Tuesday 6:00 am – 6:30 pm, Wednesday 6:00 am – 12:30 pm