Maintenance Technician – 2nd Shift

About the role

Join a Mission That Matters — Enrich Lives with Butterball® Farms

Responsibilities

• Diagnose and perform general maintenance and repair of: Structural and building fabric, Electrical (high and low voltage, single phase, and three phase), Plumbing (leaks, clogs, faucets, toilets, drains)
• Perform first-level quality checks on HVAC, air conditioning, plumbing, and electrical systems
• Complete and document work orders and preventive maintenance tasks using the Redzone Reliability Module
• Advise the Maintenance Manager of identified issues and improvement opportunities
• Aid in minor construction projects and facility upgrades
• Conduct audits related to preventative maintenance
• Maintain accurate documentation of inspections, repairs, and issues
• Organize storage of materials, tools, and equipment
• Manage and order maintenance inventory and supplies
• Ensure all maintenance activities comply with company policies, OSHA standards, MIOSHA regulations, and local building codes

Requirements

• High School Diploma or GED required
• Valid Drivers License
• 3-5 years of hands-on facility maintenance experience required
• EPA certification, HVAC/R experience preferred
• Welding experience preferred

Qualifications

• Ability to troubleshoot high, low, and control voltage systems
• Strong written communication skills
• Proficiency using an iPad and email systems
• Strong organizational skills with attention to detail
• Effective time management and task prioritization
• Analytical and problem-solving capabilities
• Knowledge of food manufacturing sanitary design preferred
• Knowledge of OSHA and MIOSHA regulations preferred
• Willingness to work overtime, weekends, holidays, and respond to emergencies as needed

Skills

• Ability to troubleshoot high, low, and control voltage systems
• Strong written communication skills
• Proficiency using an iPad and email systems
• Strong organizational skills with attention to detail
• Effective time management and task prioritization
• Analytical and problem-solving capabilities
• Knowledge of food manufacturing sanitary design preferred
• Knowledge of OSHA and MIOSHA regulations preferred

Benefits

Opportunities for Growth & Advancement
High-Performance Culture
Inclusive & Supportive Environment
Competitive Pay & Shift Premiums
Comprehensive Benefits Plan
Paid Time Off & Holidays
Tuition Reimbursement & Continuous Learning
Community Connection
Employee Assistance Program (EAP)

Pay

TBD

Schedule

TBD