Maintenance Mechanic 3rd Shift
J&J Snack Foods Corp · Pennsauken, NJ · 1 wk ago
Manufacturing$27–$38/hrFull-time
About the role
Support the Maintenance Department by performing simple, routine assignments and offer assistance in complex situations.
Responsibilities
- Ensure operation and assist to limit downtime of equipment by performing inspections, documenting issues, creating parts lists and work-orders, and performing tasks to address and eliminate noted issues.
- Diagnose and repair machine breakdowns in a timely, professional manner.
- Maintain a safe and clean work environment that meets the requirements of our Good Manufacturing Practices (GMPs).
- Generate parts requests for emergency repairs and inventory requirements.
- Modify equipment as needed to result in better efficiency and to minimize breakdowns.
- Perform machine set-up, change-over and adjustments as needed.
- Practice lock out/tag out safety procedures and utilize PPE.
- Documents work accurately, as required, to meet all policies and procedures.
- Facilities maintenance repairs as necessary.
- Work independently, as well as part of a team, to complete necessary work in order to support production.
- Assist on assigned projects as needed.
- Follow all safety rules and regulations.
- Follow all GMP procedures.
- Perform other duties as directed.
Qualifications
- Minimum of five (5) years of experience operating equipment within a manufacturing environment.
- At least two (2) years of hands-on experience in equipment maintenance, setup, and adjustment of production or packaging machinery.
- Proven ability to diagnose mechanical and process-related failures.
- Proficiency in performing refrigeration and electrical system repairs.
- Capability to identify inefficiencies within production lines and implement appropriate adjustments and repairs.
- Ability to work independently with minimal supervision or assistance.
- Strong awareness of workplace hazards and sources of energy.
- Commitment to adhering to governmental regulations, industry guidelines, and established food safety protocols.
Skills
- Excellent organization and time management skills.
- Must be a self-starter and be able to accomplish a versatile and evolving workload.
- Excellent in all forms of communication.
- English language proficiency required.
- Innovative, problem solver, flexible, and able to juggle multiple priorities.
- Self-motivated, with the ability to multi-task, prioritize, and adapt well to change.
Pay
US Hourly Pay Range $27 - $38