Logistics Manager

About the role

The Logistics Manager oversees and optimizes the movement, storage, and distribution of raw materials, packaging, and finished goods within and outside the facility. This role ensures timely delivery, cost efficiency, and compliance with food safety and regulatory standards.

Responsibilities

• Inbound Logistics
• Manage receiving of raw materials and packaging supplies.
• Cook with procurement and suppliers to ensure timely deliveries.
• Outbound Logistics
• Oversee order fulfillment, shipping schedules, and carrier performance.
• Ensure accurate documentation and compliance with food safety regulations.
• Optimize transportation routes and costs.
• Inventory & Warehouse Management
• Maintain accurate inventory levels using ERP/WMS systems.
• Implement FIFO/FEFO practices to minimize waste and ensure freshness.
• Led warehouse layout optimization and material flow improvements.
• Team Leadership
• Supervise logistics coordinators, warehouse staff, and drivers.
• Provide training on safety, SOPs, and regulatory compliance.
• Foster a culture of accountability and continuous improvement.
• Compliance & Reporting
• Ensure adherence to food safety, health & safety, and environmental regulations.
• Prepare logistics KPIs and reports for senior management.
• Support audits and traceability requirements.

Qualifications

• Bachelor’s degree in Supply Chain, Logistics, Business, or related field.
• 5+ years of logistics experience in food manufacturing or FMCG.
• Lean or Six Sigma certification is an asset.
• Strong knowledge of ERP systems (e.g., SAP, Oracle, NetSuite).
• Familiarity with HACCP, GMP, and cold chain logistics.
• Experience with automation and warehouse robotics.
• Excellent leadership, communication, and problem-solving skills.