Line / Prep Cook - Schulzes Schnitzel Kitchen

Schnitzel Kitchen is a German cuisine inspired quick-service restaurant in Knoxville, TN. We are looking for experienced, creative, and passionate cooks to join our team for prep and line positions.

Responsibilities

• Prepare basic components of each dish on our menu using our proven recipes
• Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen
• Ensure that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards
• Work with a team of cooks to do portion prep work for other shifts when needed
• Monitor product freshness and rotate out old product based on a schedule created by the restaurant
• Take customer orders at the counter in a rotating system with our POS system

Requirements

• 3+ years’ cooking and kitchen administration experience
• High school diploma/GED required
• Ability to work on your feet for eight hours or more a day
• High level of professionalism
• Comfortable working with a team in a fast-paced kitchen environment
• Excellent verbal communication and organization skills
• Must be able to lift at least 40 pounds at a time on a regular basis

Pay

Salary will depend on your qualifications.

Schedule

Full-time