Line Packer - 3rd Shift

About the role

Founded in 1945, Ellison Bakery is a leading industrial bakery located in Fort Wayne, Indiana. We produce cookies, snack bars, crunch and inclusion, and other products for the industrial market, foodservice industry, and retail and private label space. We believe that the only way to make the very best cookies is to hire the very best employees.

Responsibilities

• Complete training on assigned processes and procedures in your role by following the direction of your trainer.
• Attend and be on time for all pre-shift production meetings.
• Participation and adherence to all food safety and safety programs.
• Completion of assigned Alchemy courses that are required throughout the year.
• Ensure that all product is packaged in the correct packaging.
• Ensure that all packaging information is correct.
• Ensure that all utensils, equipment, and work areas are maintained cleanly and safely.
• Monitor automated equipment to verify it is functioning properly and if there is an issue, report any issues to your leader.
• Effectively communicate all relevant information to other production shifts and employees.
• Immediately report any and all food safety and quality problems to Management.
• Ensure the area is prepared and cleaned for the next shift.
• Follow All Company Policies.
• Good manufacturing practices (GMPs).
• Food safety management system policies and procedures to protect the Brand by providing extraordinary value through food safety and product quality.
• Safety policies and procedures.

Requirements

• Must be able to understand and follow directions and pass all Food Safety and Safety courses in the English language.
• Possess a high school diploma or equivalent.
• The ability to add, subtract, multiply, and divide numbers with decimals.
• Read and follow work instructions.
• Communicate effectively with co-workers.
• Work independently with self-management.

Qualifications

• Must have intact senses of sight, with corrective lenses, are necessary.
• Hearing and vision are required to be able to hear and read documents pertaining to the job.
• Production areas can vary in temperature either cool or warm depending on the season and possibly humid in the summer months.
• Concrete floors are slippery, especially when wet.

Skills

• Must be able to understand and follow directions and pass all Food Safety and Safety courses in the English language.
• Possess a high school diploma or equivalent.
• The ability to add, subtract, multiply, and divide numbers with decimals.
• Read and follow work instructions.
• Communicate effectively with co-workers.
• Work independently with self-management.

Benefits

• Health, Vision, Dental.
• 401K Match 50% up to your 6% contribution.
• Life Insurance.
• Personal Days Off.
• Paid Vacation Time.
• Employee Assistance Program.
• Ellison Uniform Shirts.

Pay

$17.00

Schedule

3rd Shift 11:30 pm - 8 am