Line Cook Seasonal
About the role
The Line Cook position requires a minimum of 1-year restaurant line cook experience. Must be at least 18 years old.
Responsibilities
- Prepare and cook a variety of menu items under supervision.
- Assist with maintaining cleanliness and organization of the kitchen.
- Follow food safety guidelines and procedures.
Requirements
- Pass a background check.
- Pass a drug test.
- Be eligible to work in the United States.
Qualifications
- Energetic.
- Friendly.
- Willing to join a vibrant team of service-oriented staff.
Benefits
- Complimentary meals during your shift.
- Uniforms provided at no cost.
- Opportunity for continued employment after the summer pool season ends in September.
Pay
Hourly rate of pay is $18 per hour.
Schedule
Details on schedule are not specified.
Skills
N/A
Benefits
N/A
Schedule
N/A
Pay
N/A
Company Information
Prestonwood is a privately-owned and operated family-friendly country club nestled inside Preston, a premiere residential community located in the heart of Cary, NC. Over 1,800 families throughout the Triangle area enjoy the very best all-inclusive amenities and services with no food & beverage monthly minimums or capital assessment fees.
The very essence of Prestonwood Country Club is the opportunity to escape one's busy life to spend quality time making lasting memories with family and friends. "We initially chose Prestonwood because of the golf, but have stayed because of the friendships," says golfing members Peter & Christina Lindroos.
"We looked all over, but we chose Prestonwood because of all of the amenities... besides the golf, tennis and fitness, there are cooking classes, a ladies' book club," says golf member Clyde Hare. "Plus when the grandkids come to visit, they have planned activities for them as well."
Homeownership within the immediate Preston development is not required for membership.
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