Line Cook- Experienced

About the role

A Cook at Not Your Average Joe’s is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day.

Responsibilities

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Requirements

• Ability to understand and follow direction from others.
• Ability to read recipes and memorize and replicate food production procedures.
• Ability to work in a high volume, fast-paced work environment.
• Skill and coordination with kitchen utensils and equipment.
• Follow company policy in handling guest allergies/intolerances, ensuring our guests receive 'safe' meals.
• Team Player - Must arrive to work on time, well-groomed, and in proper attire, ready to work.

Perks

• Great pay
• Flexible schedules
• Growth opportunities
• Paid Time Off
• Free meals daily

Qualifications

None specified

Skills

None specified

Benefits

None specified

Pay

Not specified

Schedule

Not specified