Line Cook
Red Robin · Grand Rapids, MI · 5 days ago
On-siteManufacturingFull-time
About the role
Red Robin is seeking Full Time and Part Time Prep Cooks. The ideal candidate should be a strong team player, good communicator, organized with a great attention to detail, at least 18 years old, and able to prepare high-quality food with strict health and safety standards.
Responsibilities
- Prepare various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients according to the Red Robin style of food preparation.
- Work in a high-volume restaurant environment, learning the Red Robin style of food preparation.
- Contribute to a fun and exciting workplace culture.
- Enjoy flexible hours and advancement opportunities within a growing company.
Requirements
- Strong team player
- Good communicator
- Organized with a great attention to detail
- Able to prepare high-quality food with strict health and safety standards
- At least 18 years old
Qualifications
- Back of house cooking, chef, sauté cook, or grill cook experience in a high-volume restaurant environment
- Preparation / food prep / production experience
Skills
- Attention to detail
- Health and safety standards
- Teamwork
- Communication skills
Benefits
- Flexible Hours
- Fun & Exciting Workplace
- Advancement Opportunities
Pay
Pay details are not specified in this posting.
Schedule
Schedule details are not specified in this posting.
Benefits
Benefits details are not specified in this posting.