Line Cook at DoubleTree/Ellie Beach Resort

Job Summary

Schulte Hospitality Group is seeking a dynamic, service-oriented Line Cook to join their team. The company values hospitality, respect, authenticity, and continuous improvement. They are looking for like-minded individuals to contribute to their growing team.

What's In It For You?

• Part of a committed, employee-focused workplace invested in your development
• A rewarding, fun, and flexible work environment
• Exciting perks including free telemedicine and virtual mental health care access
• Multiple health insurance and life insurance options
• A robust benefit package including a 401(k) plan with company match
• Paid parental leave and time off
• Discounts on event tickets, electronics, gym memberships, and more through the Schulte Savings Marketplace

Job Duties and Responsibilities

• Maintain high sanitation standards throughout the area of responsibility
• Ensure organized and clean storage areas for all food
• Ensure proper handling and storage of all food items at the end of the shift
• Properly rotate inventory
• Prepare food according to specifications for breakfast, lunch, dinner, and banquets
• Maintain clean and orderly storage areas and product par levels
• Work with manager to create specials and other menu variations
• Perform various other duties as assigned

Education and Experience

• Minimum of High School education preferred
• Previous experience in a similar role required

Knowledge, Skills, and Abilities

• Basic understanding of or ability to learn basic sanitation and workplace safety regulations
• Effective communication skills, both verbal and written
• Knowledge of food preparation health and safety guidelines
• Ability to work flexible hours and shifts
• Ability to multi-task
• Team player mentality