Line Cook

About the role

Work in a friendly, fast-paced environment where real friends and real connections are made. Miller Apple LP operates 21 successful restaurants in mid and Northern Michigan and is committed to celebrating diversity and fostering an inclusive working community.

Responsibilities

• Prepare and cook food items according to established recipes and standards in a high-volume restaurant environment.
• Assist in maintaining kitchen cleanliness and organization.
• Collaborate with team members to ensure timely and accurate food service.

Requirements

• At least 18 years old.
• Have reliable transportation.
• Eligible to work in the US.

In addition to Line Cook roles, we are always looking for Dishwashers and Expo team members to join our Heart of House Team.

Qualifications

• Commitment to excellence and the drive to succeed.
• Back of house cooking experience, including roles such as line cook, chef, sauté cook, or grill cook in a high-volume restaurant environment.