Lead Line Cook Old Piney Dell | Rock Creek Resort
Columbia Hospitality · Red Lodge, MT · 1 mo ago
Management$22/hrFull-time
The Perks
- Eligibility of perks dependent on job status
- Hourly Pay Rate: $22
- Get Paid Daily
- Paid Time Off & Holiday Pay
- Benefits - Medical, Dental, Vision, Disability, 401K
- HSA/FSA Plans - with employer contribution
- Values-Based Culture
- Culture Add (Creating Space for Fresh Perspectives)
- Referral Bonus (Get Paid to Recruit)
- Discounted Lodging, Dining, Spa, Golf, and Retail
- Employee Assistance Program
- Columbia Cares Volunteer Opportunities
- Committee Participation Opportunities
- Task Force Work Opportunities
- Online Learning Platform to Help You Grow!
- Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)
What You’ll Do
- Utilizes specification sheets to prepare daily preparation requirements
- Maintains par levels of necessary items
- Prepares new menu items under direction of supervisor
- Ensures attractive, consistent presentations of food items, both buffet and plated
- Interacts/supervises line cooks to monitor quality, presentation and consistency of food items prepared
- Handles all needs and accommodates customer requests in a timely manner
- Sets up, re-stocks, maintains, and cleans food preparation areas
- Reads and interprets recipes
- Conducts product inventories, orders, and receives of product
- Responsible for team maintenance of grooming standards
- Responsible for team adherence to standards for sanitation and safe food handling
- Responsible for all opening and closing kitchen procedures