Lead Chef Instructor and Competitor
Hudson Table · Princeton, NJ · 2 mo ago
On-siteManagement$30/hrPart-time
What You’ll Do
- Lead chef competitions, cooking classes, and private catered events
- Teach existing menus and design creative new ones
- Mentor Kitchen Assistants and guide smooth event flow
- Interact with guests in a fun, engaging way
What We’re Looking For
- 5+ years of industry experience (culinary degree a plus)
- Catering or teaching experience preferred
- Strong communication and leadership skills
- Must be available nights and weekends (minimum 2 shifts per week)
Perks
- $30 starting pay + tips + bonuses
- Competition and performance bonuses
- Employee discounts + flexible schedule
- Join a thriving, creative culinary team