Lab Technician - Microbiology
Mérieux NutriSciences Dietary Supplement Testing North America · Visalia, CA · 3 days ago
Research$18.5–$20.5/hrInternship
As a trusted partner, our Public Health mission is to make food systems safer, healthier and more sustainable. Throughout our global network in 32 countries, we offer to our customers a wide range of testing and innovative solutions dedicated to preventing health risks related to food, environment and consumer goods.
About the role
The Lab Technician - Microbiology prepares samples for processing and maintains documentation to facilitate analysis procedures at our Visalia, CA location (8020 West Doe Ave, Visalia, CA 93291).
Responsibilities
- Read plates and tubes to determine the number of organisms in the sample.
- Record findings on worksheets for verification and track client/sample numbers on plates.
- Pipette sample solutions into tubes or plates according to analysis processes.
- Pour agar into plates or tubes to begin the growth process.
- Prepare samples for analysis by recording, weighing, and blending.
- Collect plates and place them in the incubator for specified time and temperature.
- Prepare media and broth for pathogen testing as required.
- Sterilize materials needed for analysis; autoclave plates before discarding.
- Perform food poisoning, pH, and other analysis tests on samples when requested.
- Ensure media and materials are prepared for the next testing sequence.
- Maintain knowledge of the Laboratory Information Management System (LIMS).
- Set up equipment and materials needed for analysis.
- Support corporate quality and continuous improvement processes.
- Perform housekeeping duties, keeping work areas and equipment clean and sanitized.
- Participate in cleaning schedules and maintain retain samples as required.
- Adhere to all safety policies and support laboratory management in implementing and improving the management system.
- Perform other related tasks as needed.
Requirements
- No previous laboratory experience required; full training provided.
- Previous experience in manufacturing, production, warehouse, food industry, food service, or retail is beneficial.
- 4-year science degree preferred.
- Basic knowledge of lab science to perform testing procedures accurately.
- Basic knowledge of personal computers for data entry.
- Basic knowledge of laboratory safety procedures and policies.
- Planning skills to maintain supplies and ensure timely completion of analysis.
Skills
- Analytical skills to complete analysis procedures and determine microorganism concentration.
- General knowledge of Laboratory Information Management System (LIMS).
- Physical dexterity for manipulating samples.
- Ability to detect slight variations in shades of colors.
Work Environment
- Laboratory setting with proper lighting and temperature control.
- Occasional exposure to laboratory fumes, chemicals, and materials.
- Safety equipment (gloves, laboratory coat, eyeglasses) may be required.
- Daily use of autoclave for analysis processes.
- Continuous lifting of materials up to 50 pounds.
- Extended time spent in a standing position.
Pay
Starting pay: $18.50–$20.50 per hour.
Schedule
- 5-day work week, weekends required.
- Hours: 6:00 AM – 2:30 PM, with regular overtime (10–15 hours per week at time and a half).
Benefits
- Comprehensive medical, dental, and vision insurance plans.
- Generous paid time off (PTO) package to support work-life balance.
- Optional 401(k) plan with employer matching contributions.
Why Join Us?
- Contribute to an inspiring Public Health mission with long-term, visionary shareholders.
- Impact strategic pillars built on 60 years of experience and expertise.
- Join a community of enthusiastic and skilled professionals co-building a purpose-driven organization.
- Work in a diverse, open-minded environment that values individuality.
- Grow within an international group of over 10,000 team members with ample learning and sharing opportunities.