Kitchen Technician II - Facilities & Maintenance
About Seminole Hard Rock Hotel & Casino Hollywood
Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This world-renowned entertainment, gaming and hospitality destination unveiled a $1.5 billion expansion on Oct. 24, 2019. New offerings include 638 upscale guestrooms in the first-ever Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the adjacent Oasis Tower at Seminole Hard Rock Hotel & Casino Hollywood, and 465 newly redesigned guestrooms in Hard Rock Hotel for a combined room count of 1,271 throughout the resort. Additional amenities include the lush, “Bora Bora” style lagoon with private cabanas and butler service; a 42,000 square-foot Rock Spa® & Salon; a 13.5-acre recreational water experience for swimming, kayaking and paddle boarding; 19 dining outlets and 20 bars and lounges; an expansive gaming floor with 3,100 slots, 195 table games and a 45-table poker room; 120,000 square feet of premier meeting and convention space including a 38,000 square-foot, carpeted exhibition hall; and a 26,000 square-foot retail promenade. The highly anticipated Hard Rock Live entertainment venue with a 7,000-person capacity, will showcase A-list entertainers, comedy acts, Broadway performances, sporting events and live broadcast productions. The integrated resort is located on 87 acres of the Hollywood Seminole Reservation along State Road 7 (U.S. Highway 441), and is 10 minutes from Fort Lauderdale/Hollywood International Airport and 30 minutes from downtown Miami and Miami International Airport.
Responsibilities
- Adjusts, repairs, troubleshoots and maintains all kitchen equipment and refrigeration systems.
- Performs all preventive maintenance on kitchen and refrigeration systems and maintains applicable log books.
- Conducts walk-through inspections; and performs routine maintenance of walk-in coolers and freezers, reach-ins, ice machines, dish washer, mixers, ovens, stoves, and all other related equipment.
- Changes water filters and repairs minor air and water leaks.
- Maintains quality of air, air flow and temperature at on and off-site facilities; adjusts valves to regulate temperature of lubrication oil and flow of water through system.
- Uses Freon gauges and can safely recharge or evacuate Freon from equipment. Records gauge readings, repairs completed and time lost due to inoperative equipment.
- Works on high voltage equipment and understands lock-out/tag-out procedures.
- Troubleshoots and repairs refrigerated HVAC package units.
- Is organized and detail oriented with the ability to order parts, maintain inventory levels and read technical manuals.
- Knows Seminole Hard Rock Hotel & Casino’s policies, procedures and schedules to insure minimal interruption to business operations and to prioritize projects appropriately.
- Promotes positive public/employee relations at all times.
- Maintains a clean, safe, hazard-free work environment within area of responsibility.
- Performs all other related and compatible/non-compatible duties as assigned.
Qualifications
- High school diploma or technical certificate as well as a minimum of three (3) years of experience with commercial/industrial refrigeration equipment or an equivalent combination of education and/or experience.
- Valid driver’s license required.