Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian (Ocotiilo)

Overview

Cafe Zupas offers a unique opportunity for growth and advancement. Every team member has a defined career path and can expect to receive up to five raises in their first year. Additionally, there are numerous leadership positions available for growth.

Responsibilities

• Prepare fresh produce for menu items
• Cook house-made soups, spreads, and dressings daily
• Organize and maintain a clean lobby
• Manage advanced dishwasher and cleansing station
• Hands-on and personal training
• Fun culture of positivity and gratitude
• Competitive pay

Requirements

• Available to work at least three to five shifts a week
• Kitchen experience preferred but not required
• Quick and detail-oriented when prepping and cooking
• Maintain a clean and organized kitchen
• Growth-minded, driven, and precise
• Able to adapt to new processes and systems

Benefits

• Free house-made, high-quality meal with every shift worked
• Sunday off
• Personalized schedules
• Set daytime schedule with no Sundays, early mornings, or late nights
• 50% off food while working
• Modern, energetic environment
• Organized kitchens and efficient processes