Kitchen Manager / Sous Chef, Lucky 32

About the role

Lucky 32 Southern Kitchen, Print Works Bistro, Green Valley Grill, O.Henry Hotel, and Proximity Hotel are seeking talented individuals to join their teams.

Responsibilities

• Cooking meals according to recipes and food safety guidelines
• Prepares and serves food and beverages to guests
• Ensures cleanliness and organization of work areas
• Follows sanitation and safety procedures
• Adheres to portion control and quality standards

Requirements

• High school diploma or equivalent
• Experience in a similar position preferred
• Ability to follow instructions and work independently
• Strong communication skills

Qualifications

• Physical ability to lift up to 50 pounds
• Knowledge of food preparation and service

Skills

• Attention to detail
• Customer service orientation
• Time management

Benefits

• Health insurance
• Flexible scheduling
• Professional development opportunities

Pay

Compensation is commensurate with experience.

Schedule

Schedules vary based on department needs.

Note: Positions may require weekend and evening hours.

Contact

To apply, please visit our careers page or email us at [email protected]