Karner Blue Cafe Associate

Summary

Provides prompt and courteous service to customers in a cafeteria or cafe setting. Prepares and assists with Espresso orders, preparation of food and processes payments, while maintaining a clean and efficient environment. Closing and Opening duties are required.

Schedule

Shift is Monday through Friday 6:30am-3:00PM every two weeks than rotate to 5:15am -1:45am every two weeks. No nights, weekends or Major Holidays.

Education

High School Diploma or equivalent preferred.

Experience

Some Food Service Experience required

Responsibilities

• Prepares food according to quality and food safety standards.
• Maintains clean and efficient work area.
• Demonstrates customer service behaviors.
• Processes transactions through Point Of Sale system.
• Completes end of day deposit.
• Performs other duties as assigned.
• Actively attends departmental meetings