Job Name: Black Cod And Dungeness Crab Clusters - #39774

Inspection project for the following seafood products:

• Black Cod H&G, 4–5 lbs, 100 NW, bulk, 5 897 cartons, USA
• Black Cod H&G, 5–7 lbs, 100 NW, bulk, 1 134 cartons, USA
• Black Cod H&G, 5–7 lbs, 100 NW, bulk, 2 268 cartons, Canada
• Black Cod H&G, 7+ lbs, 100 NW, bulk, 1 724 cartons, USA
• Dungeness Crab clusters (ocean-ran size), 100 % NW, pre-cooked, bulk, 5 035 cartons

Sampling Plan

ANSI/ASQC Z1.4-2008: single, normal, S-3 inspection level.

• AQLs: actual findings from 20 cartons (Product 1: 7 ctns, Product 2: 2 ctns, Product 3: 3 ctns, Product 4: 2 ctns, Product 5: 6 ctns)
• All 20 cartons checked for gross weight and tare weight
• Size check: one piece per carton (Products 1–4, total 14 pieces) for organoleptic evaluation
• Product 5: 1 kg per carton (total 6 kg) for organoleptic evaluation
• Cooking test: one piece (~200 g) per item

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Start date: 22 March 2022
Due date: 22 March 2022
Budget: unspecified