Janitor/Sanitation Specialist

Job Summary

Key Responsibilities

• Perform routine cleaning and sanitation of production equipment, tools, and facility surfaces.
• Follow Standard Operating Procedures (SOPs) and sanitation schedules to ensure compliance with FDA, GMP, and other regulatory standards.
• Safely handle and apply cleaning chemicals according to manufacturer instructions and safety guidelines.
• Maintain cleanliness of restrooms, break rooms, and common areas.
• Auxiliary in waste disposal and recycling efforts to ensure proper handling of production waste.
• Conduct inspections to verify sanitation effectiveness and report any deficiencies.
• Work closely with production staff to ensure minimal downtime during cleaning operations.
• Follow all safety procedures, including the proper use of Personal Protective Equipment (PPE).
• Document cleaning and sanitation activities accurately.

Qualifications & Skills

• A high school diploma or equivalent is preferred.
• Experience in food manufacturing sanitation is a plus but not required.
• Knowledge of sanitation chemicals, equipment, and procedures is beneficial.
• Ability to work in a fast-paced environment and handle physical tasks such as lifting, bending, and standing for extended periods.
• Strong attention to detail and commitment to cleanliness.
• Ability to work independently and as part of a team.
• Willingness to work flexible hours, including nights, weekends, and holidays, as needed.

Work Environment

• Exposure to cleaning chemicals and wet conditions.
• Requires lifting up to 50 lbs. and standing for long periods.
• Cold or warm environments depending on facility conditions.