Industrial Maintenance Technician

Position Responsibilities

• Perform preventive, predictive, and corrective maintenance on production and facility equipment, including conveyors, fillers, tray sealers, labelers, robotic systems, utility equipment, and related machinery
• Diagnose and repair mechanical, pneumatic, hydraulic, and electrical issues to minimize downtime and maintain continuous operations
• Conduct equipment inspections to identify wear, defects, or potential failures and perform timely repairs or replacements
• Install, align, calibrate, and commission new equipment and production lines as required
• Respond promptly to equipment breakdowns, restore equipment to operational status, and communicate maintenance activities to production personnel
• Maintain accurate maintenance records, work orders, and parts inventory within the computerized maintenance management system (CMMS)
• Follow all applicable safety procedures, including Lockout/Tagout (LOTO), Confined Space Entry, Hot Work, and other required safety programs
• Comply with all food safety, quality, and sanitation standards, including Good Manufacturing Practices (GMPs) and HACCP requirements
• Collaborate with production, engineering, quality, and maintenance teams to improve equipment reliability, safety, and operational efficiency
• Identify and recommend equipment or process improvements that reduce downtime, improve reliability, and lower maintenance costs
• Fabricate or modify parts and components using welding, machining, or other fabrication methods as needed
• Maintain a clean, organized, and safe work area

Required Skills And Experience

• High school diploma or GED
• Ability to follow written and verbal instructions in English
• Ability to work effectively in a fast-paced team environment
• Understanding of LOTO, Hot Work, Confined Space, and other safety procedures
• Understanding of Food Safety requirements in an FDA/USDA regulated environment
• Strong mechanical aptitude with proven ability to maintain, diagnose, and repair industrial food processing and packaging equipment
• Hands-on experience with conveyors, fillers, packers, sealers, robotic systems, and/or utility systems in a manufacturing environment
• Knowledge of mechanical systems, including bearings, gearboxes, motors, belts, chains, and drive systems
• Working knowledge of hydraulics, pneumatics, and basic electrical systems (Sensors, VFDs, PLC, 24-480V, 3PH)
• Competency in using hand tools, power tools, and precision measurement instruments
• Strong troubleshooting and problem-solving skills with the ability to work under pressure in a fast-paced environment
• Competency in preventative and predictive maintenance practices and maintenance management systems (CMMS)
• Ability to read and interpret technical manuals, schematics, and P&ID’s
• Ability to work flexible schedules, including overtime, weekends
• Excellent communication and teamwork skills

Preferred Skills And Experience

• Two (2) years of experience in food manufacturing or a related environment
• Bilingual, English & Spanish
• Basic welding, fabrication, and machining skills
• Experience with robotic packing and/or palletizing
• Experience with ammonia and refrigeration equipment
• Technical training or degree in maintenance or applicable trade