Industrial Equipment Maintenance Technician

Key Responsibilities

• Perform regular maintenance checks on food production machinery and equipment, including conveyors, mixers, packaging lines, and refrigeration units to ensure optimal performance.
• Cooperate with supervisors, machine operators, and other maintenance personnel in troubleshooting and repair of production equipment.
• Quickly diagnose and repair mechanical, electrical, hydraulic and pneumatic issues in various machines and equipment to minimize production disruptions.
• Aid in maintaining parts inventory, ordering necessary parts, and ensuring that spare parts are available to reduce equipment downtime.
• Calibrate and adjust machinery to meet production specifications, ensuring high-quality output.
• Maintain a safe work environment for all personnel and ensure compliance with safety regulations.