Jobs · Management · New Jersey

HRC- Supervisor- Restaurant

Hard Rock Cafe · Atlantic City, NJ · 3 wk ago
ManagementFull-time

About the role

The FOH Supervisor is responsible for assisting the bartenders, servers, hosts and bussers with the day-to-day operations of the Cafe, ensuring guest satisfaction, while contributing to the sales growth and ensuring all standards and legal obligations are followed.

Responsibilities

  • Serve as a mentor and coach to develop hourly staff members into Hard Rock brand ambassadors and industry leading customer service
  • Greet employees as they begin their shift to promote a positive work environment
  • Continuously provides employees with verbal recognition, direction, and support
  • Motivate employees daily by having a positive attitude and having an open line of communication
  • Communicates with employees to keep them informed or restaurant, regional, and corporate procedures
  • Communicates with managers to evaluate work procedures, review standards, identify methods for increasing efficiency or effectiveness, and respond proactively to any needs that have arisen
  • Trains and empowers employees to exercise good judgment to make decisions regarding guest service satisfaction by adhering to company training standards
  • Maintains employees' adherence to safety, sanitation and security procedures
  • Listens to comments, criticisms, and feedback from customers, employees and other managers to gain an understanding of areas of strength and opportunity to improve personal/restaurant performance
  • Creates and modifies the weekly work schedule to accommodate employees, volume or other emerging trends
  • Presents a professional image to employees, guests, clients, owners and investors
  • Operates ethically to protect the image of Hard Rock
  • Utilizes programs designed to help Save the Planet

Requirements

  • 2+ years in a Supervisory role with high volume exposure in a casual- themed, full-service restaurant
  • Strong knowledge of food handling
  • Bartending experience preferred
  • A background in training is a plus

Qualifications

  • Ability to learn and bring "out of the box" ideas to their team
  • Genuine enthusiasm and aptitude for serving people
  • Excellent verbal and written communication skills
  • High level of business acumen and common sense
  • Demonstrates strong problem-solving skills through ability to diagnose and implement solutions
  • Must possess strong communication and listening skills, excellent speaking, reading and writing
  • Comprehend and use technical or professional language, either written or spoken, to communicate complex ideas
  • Ability to effectively pitch and present information in one-on-one and group situations to media, customers, clients, partners and other employees of the organization
  • Multiple language abilities a plus, fluency in English required
  • Leading by example and running shifts tied into our core mottos and values
  • Help insures that food and beverage specifications, quality and recipe inherence is up to HR standards
  • Maintain proper managing coverage in all aspects of FOH operations

Skills

  • Ability to learn and bring "out of the box" ideas to their team
  • Genuine enthusiasm and aptitude for serving people
  • Excellent verbal and written communication skills
  • High level of business acumen and common sense
  • Demonstrates strong problem-solving skills through ability to diagnose and implement solutions
  • Must possess strong communication and listening skills, excellent speaking, reading and writing
  • Comprehend and use technical or professional language, either written or spoken, to communicate complex ideas
  • Ability to effectively pitch and present information in one-on-one and group situations to media, customers, clients, partners and other employees of the organization
  • Multiple language abilities a plus, fluency in English required
  • Leading by example and running shifts tied into our core mottos and values

Benefits

Hard Rock offers a comprehensive benefits package that allows team members to stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our full list of Team Member Benefits, please visit our career site: www.gotoworkhappy.com/benefits.

Pay

Pay varies based on experience and qualifications. Please refer to the job description for details.

Schedule

Schedules vary based on department and location needs. Please refer to the job description for details.

Similar jobs

Restaurant A Supervisor

Crestline Hotels & ResortsVirginia Beach, VA· 1 mo ago
Manufacturingapply on apply.jobappnetwork.com

Restaurant Supervisor

Hilton Cincinnati Netherland PlazaCincinnati, OH· 1 wk ago
Management$21/hrapply on jobs.wizehire.com

Restaurant Supervisor

Great Wolf LodgeConcord, NC· 1 wk ago
Management$24.75/hrapply on jobs.greatwolfresorts.com

Restaurant Supervisor

Ian's Pizza MadisonMilwaukee, WI· 1 mo ago
Managementapply on ianspizza.isolvedhire.com