House Person
Driftwood Hospitality Management · St Charles, IL · 2 mo ago
ManufacturingInternship
About the Role
Driftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Our team is made up of the best talent in the hospitality industry, ensuring outstanding client service through a fully integrated approach to hospitality services.
Responsibilities
- Clean and maintain all corridors, vending areas, elevators, landings, and service areas on guest room floors to meet the hotel's standards of cleanliness.
- Provide linen supplies for Room Attendants and stock floor closets.
- Deliver and retrieve items requested by guests and the Floor Supervisor.
- Review assigned area and complete general removal of any trash or debris on floors.
- Check assigned floor closets and replenish linen supplies.
- Stock linen room with clean linen and supplies.
- Maintain cleanliness and organization of floor closets; remove trash, wipe down shelves/counters, sweep, and transport non-floor closet items to proper storage areas.
- Strip all dirty linen from assigned Room Attendant's vacant/dirty/stay over rooms and place in laundry chute.
- Remove all dirty glasses from assigned Room Attendants' carts and closets, transport to dish steward in kitchen, and return clean glasses to floor closets in racks.
- Clean designated areas with proper chemicals, tools, and equipment:
- Guest room floor corridors
- Floor closets
- Service corridors
- Elevators, tracks, and landings
- Guest laundry room
- Guest vending areas
- Stairwells
- Wipe down all surfaces of vending machines, ice machines, and laundry machines/counters/shelves.
- Ensure that nothing is stored in stairwells.
- Remove stains, scuff marks, and dust from carpets.
- Provide timely delivery of any items requested by guests.
- Turn in all lost and found items and guest room keys to the department.
- Adhere to all company policies and procedures.
- Follow safety and security procedures and rules.
- Know department fire prevention and emergency procedures.
- Utilize protective equipment.
- Report any property condition deficiencies for Guestware Reports.
- Report unsafe conditions, accidents, injuries, near-misses, property damage, or loss to management.
- Provide for a safe work environment by following all safety and security procedures and rules.
- Maintain a neat, clean, and well-groomed appearance (specific standards outlined in team member handbook).
- Perform any related duties as requested by supervisor/manager.
- Assist other Housekeeping Personnel when needed.
Requirements
Knowledge, Skills & Abilities
- Ability to push heavy carts.
- Effective communication skills to provide information, answer questions, and deliver required services.
- Ability to lift all equipment and supplies on and off carts.
- Proficiency in using property radio for department communication.
Physical Demands
- Ability to lift, reach, bend, stoop, stand, and walk continuously.
- Capability to climb stairs and push or pull heavy equipment.
- Pushing carts weighing up to two hundred (200) pounds.
- Lifting a maximum of one hundred (100) pounds.
- Standing and walking for varying lengths of time, often for long periods.
- Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing, and smiling.
Benefits
- 401(k)
- Disability insurance
- Employee assistance program
- Health insurance
- Life insurance
- Paid time off
- Room discounts
- Employee food and beverage discounts