Hotel Breakfast Attendant

About the role

We're looking for a weekend breakfast attendant with excellent people skills who is motivated and attentive to provide our guests with a memorable dining experience.

Responsibilities

• Setting up and breaking down the breakfast buffet each morning
• Ensuring fruits, bread, cereals, and bakery items are well‑stocked
• Carrying coffee pots and beverages throughout the room
• Refilling guests' cups and glasses as needed or requested
• Removing used dishes and utensils
• Removing plates and dishes from tables throughout the breakfast service using appropriate techniques for removing plates, glasses, and silverware promptly
• Responding to guest inquiries and requests and resolving issues in a timely, friendly, and efficient manner
• Ensuring setup is complete each morning for the breakfast buffet and fresh foods are always available during service hours
• Sanitizing and ensuring cleanliness of all buffet bar areas, including tables and chairs, and emptying trash as needed
• Disinfecting and cleaning service lines, beverage dispensers, and other equipment following health and safety procedures

Qualifications

• Possess a high school diploma or equivalent certification (GED)
• Strong focus on putting the guest first with exceptional customer service experience
• Food service industry experience is highly desired
• Strong organizational and time management skills
• Clear communication and interpersonal skills with diners and coworkers

Pay

$15 hourly