Host/Hostess- Full Time (1030am-7pm)

Responsibilities

• Greet and seat residents and guests according to the quality and service standards established for the dining room in a prompt, courteous and friendly manner to ensure guest satisfaction.

Qualifications

• Qualified applicants will be friendly and engaging individuals who have the ability to work in a team environment.
• Use a Point of Sale (POS) system and coordinate multiple tasks.
• Prior restaurant and/or customer service experience is preferred.
• Possess or be willing and able to obtain Food Handlers certification, as required.

Pay

Pay Range: USD $22.30 - USD $24.10 /Hr.