HOST/CASHIER-SKHS FINE
L'Auberge Baton Rouge · Baton Rouge, LA · 3 wk ago
Information TechnologyFull-time
Responsibilities
- Provide especially timely & knowledgeable service.
- Always find solutions to guests’ problems.
- Greet and seat guests at tables according to guest preference and table availability.
- Provide guests with menus and inform guests of restaurant specials and feature items.
- Cook up with food servers, bus persons and other restaurant personnel in providing guest service.
- Operate electronic cash register system to accurately and immediately account for payment transactions and transports monies to and from the main Credit cage.
- Keep cash register and host area stocked with necessary equipment, forms and supplies.
- Ensure dining and serving areas are set up and maintained according to standard.
Requirements
- One-year experience directly related to the responsibilities specified or an equivalent combination of training, education and experience.
- Demonstrated ability to effectively communicate with guests.
- Demonstrated money-handling and math skills.
- Demonstrated ability to operate computerized cash register.
- Must be age 18 or older.