Host

Responsibilities

• Greet guests and provide first class service
• Escort guests to their designated table upon arrival and assist with providing direction as needed throughout their time at the property
• Engage in proper communication with guests throughout their entire dining experience

Requirements

• Minimum of 1 year of previous related experience
• Eager to learn new skills and support the broader team
• Valid Food Handler Certified
• Effectively multitask in a fast paced environment with a positive attitude
• Willingness to work a flexible schedule, including weekends and holidays