Host

Come join the Patient Food Services team at Saint Francis Hospital, part of Trinity Health Of New England! We are a member of the nationwide Trinity Health family, bringing compassionate care to our communities.

About the role

Reports to the Food Service Supervisor or Manager with primary responsibility for the transport, delivery and retrieval of completed food trays to patients.

Responsibilities

• Delivers meal trays to patient rooms and retrieves trays after meals.

Environmental and Working Conditions

• Moderate amount of stooping, bending, pushing and pulling in the transport, delivery and retrieval of patient food trays to and from patient floors.
• Extended periods of standing or walking are required.
• Must be willing and able to wear Personal Protective Equipment such as gloves, hair nets/masks, slip resistant shoes, eye protection, etc.
• Must possess the ability to comply with Trinity Health policies and procedures.

Requirements

• High School Diploma or equivalent preferred.
• Prior food service industry experience preferred.
• Ability to read, write, and speak English and to understand written and oral instructions is required.

Benefits

• Part-Time, 20 Hours - Rotating Shift
• Our Mission and Core Values
• Career growth and advancement potential
• Award-winning Patient Access Department

Trinity Health Of New England is an integrated health care delivery system that is comprised of world-class providers and facilities dedicated to full spectrum preventative, acute, and post-acute care. We aim to deliver top level care to increase our community's overall health at lower costs.