Hospitality Porter

About the role

As an on-site Hospitality Porter with HUNGRY, you will play a key role in maintaining client relationships & ensuring overall account success. You'll be in an energetic environment where you'll have the ability to master your food & beverage craft, work alongside friends, and meet new people every day.

Responsibilities

• Coffee Machine Services: Replenish coffee beans, reset waste bins, empty drip trays, maintain clean machines inside & out
• Inventory tasks/storage room: Properly store inventory: dry goods vs refrigerated using FIFO rotation; keep stockroom neat, take out trash, cardboard & recycling; make list of items needed for next delivery and submit before noon
• Water Machine Services: Empty drip tray, keep clean inside and out
• Snack & Fruit services: Take note of low inventory items during morning setup; restock items with labels facing out, follow FIFO rotation; remove any expired products from the kitchens; distribute all fruit varieties to each kitchen, remove damaged fruit, sort properly for donations
• Expired Products: Return any expired products to the storage room to be counted; notify solutions desk of expired products, so they can be returned to warehouse

Requirements

• Previous Hospitality experience and proven track record of success
• Possess a current food handler card and understand basic food safety principles
• Meticulous, dependable, organized, forward thinking, initiative-taking, and approachable
• Careful understanding of products, allergens, and ingredients
• Ability to understand and execute oral and written instructions & request clarification when needed
• Prepare coffee drinks by following recipes and preparation techniques, use grinding and brewing equipment
• Ability to educate customers & answer coffee/food related questions
• Track inventory for snacks, drinks, coffee products
• Troubleshooting breakdowns, maintaining supplies, assisting with performing preventive maintenance
• Maintaining a safe and clean work environment by following organization standards and sanitation regulations
• Have experience in client success, hospitality, or operations, and love building relationships with customers
• Consider yourself a "people person," and enjoy meeting others
• Love working as a team and appreciate the chance to collaborate
• Understand how to create a great customer service experience
• Have a focus on quality and take pride in your work
• Are comfortable with responsibilities
• Can keep cool and calm in a fast-paced & energetic work environment
• Can maintain a clean and organized workspace
• Have excellent communications skills

Pay

$20-23/hr

Schedule

Monday-Friday approximately 6am-12pm; Expected Hours: 2