Hey Day Student Employee

Responsibilities

• Sets up kitchen for meal preparation
• Cooks designated meal
• Keeps kitchen and equipment used in meal preparation cleaned properly
• Delivers food and beverages to other areas of the facility
• Serves meals and beverages to customers
• Utilizes proper storage and handling procedures on all food and supplies
• Purchases food and supply items that are not made available from vendors from local stores

Qualifications

• Enrolled student at Auburn University
• The student must be able to assist in the workplace of regular employees absence during periods of abnormal or peak workloads, special projects, seasonal work and emergencies