Heavy Duty Cleaner

Initial Placement

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

Responsibilities

• Performs daily cleaning projects as directed by supervisors.
• Cleans all floor mats; sweeps and mops all kitchen floors to remove food, debris, and grease.
• Cleans and sanitizes all garbage cans.
• Maintains hood vent system and ovens.
• Maintains adequate inventory of supplies needed to perform job function.
• Responsible for proper storage of all equipment (e.g. china, glass, silver, cooking equipment, and utensils).
• Ensures the cleanliness of all floors, walls, dishes, pots, etc.
• Ensures “Wet Floor” signs and other markers are used.
• Ensures kitchen workers have and use the proper equipment necessary for the job (e.g. gloves, goggles, cleaning solutions, etc.).
• Ensures that all equipment functions properly; reports malfunctions promptly.
• Affords assistance to kitchen utility personnel with duties when necessary as directed by supervisor.
• Affords assistance to other outlets with cleaning projects or restocking supplies.
• Affords training to kitchen personnel on proper cleaning solution usage and safety applications.
• Maintains the levels and standards of cleanliness and safety set by the company, the Health Department, and OSHA.
• Maintains strict confidentiality in all company matters.

Requirements

• High School Diploma or equivalent preferred.
• Minimum of six (6) months of cleaning experience required.
• Familiar with the handling of cleaning solutions and compounds; familiar with cleaning all types of kitchen equipment.
• Good verbal communication skills required; must be fluent and literate in English.
• Must have excellent organizational skills.
• Ability to comprehend product labeling instructions to enable the safe application of products.
• Ability to work collaboratively and communicate effectively with team members at all levels of the organization.
• Ability to work a flexible schedule including nights, weekends, holidays, and fluctuating days off.