General Manager - Starting at $50,000 up to $65,000

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is a separate company and employer responsible for all employment matters at the restaurant.

About the Role

McDonald's Works for Me. Get a job that inspires your best and moves you forward. Choose your hours, pursue your education, build your skills, and be yourself. Join a team that values energy, purpose, and leadership while helping run a business that serves delicious food and feel-good moments.

The General Manager is responsible for running a profitable restaurant and ensuring the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. The General Manager works with their leader to set goals, create plans, and lead a team of Department Managers to achieve them. This role may also involve hiring and developing Department and Shift Managers to build a strong team for the future.

Requirements

• Previous General Manager experience running high-volume locations.
• Background in quick-service restaurants, hospitality, or retail strongly desired.
• Must be 18 years or older.

Pay

Starting pay from $50,000–$65,000 per year. Competitive wages range from $48,500 to $75,000 annually, with yearly performance and wage reviews.

Benefits

• Free uniforms.
• 80% health insurance coverage for single coverage.
• Direct deposit.
• Career advancement opportunities.
• Free meals.
• 401K program (starting early 2020).
• Quarterly/Monthly bonus program and incentives (FAST, Voice, CEV).
• Bi-weekly General Manager meetings.
• Training classes and conventions.
• Paid vacations (up to 3 weeks).
• End-of-year Christmas party.
• Group outings.
• McDonald’s National Employee Scholarship Program.