FSQR Pre-Sorter I - Harvest B

About the role

Join a global team in a role focused on ensuring USDA-FSIS compliance within a protein processing facility.

Responsibilities

• Monitor regulatory activities and ensure plant adherence to standards
• Serve as a liaison between USDA-FSIS and operations
• Use knives to prepare carcasses and parts for inspection
• Communicate regularly with USDA-FSIS inspectors

Requirements

• Ability to read, write, and speak English
• Basic knowledge of food safety practices and math skills
• Ability to stand for long periods, lift up to 50 pounds, and work in hot, humid environments
• Strong communication skills for regulatory interactions

Preferred Skills

• Experience with beef processing and knife handling
• Bilingual in English and Spanish
• Ability to learn technical procedures
• Previous experience working with USDA-FSIS inspectors or regulatory teams

Note: This role does not include relocation reimbursement.