FSQA TECHNICIAN ANACORTES PLANT

Essential Functions

• Conducts standardized tests on products and materials to ensure compliance with internal standards, customer specifications and international, federal and state regulations.
• Documents data obtained during all quality assurance activities, consistent with HACCP standards and company policies and procedures.
• Records test data such as weights, temperatures, moisture content, qualities and quantities inspected or graded.
• Applies proper acceptance/rejection criteria and marks items with details such as grade and acceptance or rejection status.
• Audits production facility and reviews employee behavior for proper sanitation.
• Communicates significant issues or developments identified during quality assurance activities and provides recommended process improvements to Production/QA Management.
• Prepares reports to communicate involvement and results of quality assurance activities to production.
• Identifies work related problems and recommends effective solutions as appropriate.
• Maintains a working knowledge of company, government and industry quality assurance codes and standards.
• Acquires knowledge of Trident’s Environmental and Safety Policies by completing required training programs and performing designated work activities in accordance with training and procedures/work instructions.
• Notifies designated personnel of any environmental or safety incidents or risks not previously documented, in accordance with Environmental Awareness and/or safety trainings.

Minimum Qualifications

• A minimum of 1 year experience in food processing.
• HS Diploma or equivalent.

Preferred Qualifications

• 3 years of experience in food processing.
• 1 year of experience in Quality Assurance in a food processing facility.

Physical Demands

• Regularly stands, walks, uses hands to finger, handle, or feel and reach with hands and arms.
• Frequently climbs or balances.
• Occasionally sits, stoops, kneels, crouches, or crawls and talks or hears.
• Regularly moves objects up to 10 pounds, frequently up to 25 pounds, and occasionally up to 50 pounds.
• Moves objects while using specific vision abilities including distance vision, peripheral vision, and depth perception.

Pay

This is a nonexempt position with an hourly rate of $20 to $28 per hour.

Benefits

• Comprehensive and quality benefits package.
• Discretionary/performance-based incentives.
• Medical, dental and vision insurance plans.
• HRA/HSA, telemedicine, employee assistance and wellness programs.
• Long-term disability, basic life and AD&D.
• 401(k) with a company match.
• Paid time off, 10 paid holidays each year, and paid parental leave.

Qualifications

Minimum qualifications: A minimum of 1 year experience in food processing. HS Diploma or equivalent.

Preferred qualifications: 3 years of experience in food processing. 1 year of experience in Quality Assurance in a food processing facility.

Physical Demands

• Regularly stands, walks, uses hands to finger, handle, or feel and reach with hands and arms.
• Frequently climbs or balances.
• Occasionally sits, stoops, kneels, crouches, or crawls and talks or hears.
• Regularly moves objects up to 10 pounds, frequently up to 25 pounds, and occasionally up to 50 pounds.
• Moves objects while using specific vision abilities including distance vision, peripheral vision, and depth perception.

Company Information

• Trident Seafoods is North America's largest vertically integrated seafood harvesting and processing company.
• Headquartered in Seattle, Washington (USA).
• Trident employs approximately 7,700 people worldwide each year and partners with over 2,700 independent fishermen and crewmembers in Alaska.
• The global supply chain encompasses cultured and wild species sourced from an international network of trusted suppliers.