FSQA Process Improvement Supervisor

Responsibilities

• Supervise FSQA shift employees and direct their daily work processes to ensure food safety and quality parameters are met.
• Trail run oversight to ensure all specification and documentation requirements are captured.
• Perform Quality Assurance testing, record results, and complete required paperwork in a timely manner.
• Track key KPI metrics in Safety chain and create automatic report creation of key metrics.
• Help with safety chain implementation throughout different processes in the plant and train employees to use safety chain to collect data.
• Maintain quality assurance standards and procedures (including testing procedures, data collection and product traceability).
• Analyze problems related to out-of-tolerance quality, holds, rejects and RCA/CAPA programs.
• Write or refine policy and procedures relative to quality control programs.
• May serve as an internal auditor and assist in risk analysis, SQF and customer audits if needed.

Requirements

• BA/BS required. Prefer degree to be in a science discipline.
• Two to five years QA related experience preferred; or equivalent combination of education and experience.
• Experience with Food Safety/Security auditing procedures including GMPs, Pest Control practices and procedures, Bio-Terrorism knowledge and HACCP certification preferred.
• ISO background preferred.
• Ability to manage and motivate personnel.
• Strong initiative, ability to anticipate issues proactively.
• Sound math and analytical skills.
• Excellent written and oral communication skills.

Qualifications

• Starting Pay Rate: $75,000.00

Pay

$75,000.00 Starting Pay Rate