Fresh Food Team Member - Sanitation - 2nd shift

About the role

Got energy and love to keep things spotless? Come join the fast-paced, FUN atmosphere in our Sheetz Kitchen and help us keep everything clean, safe, and running smoothly! We call this role a team member for a reason – you’ll be part of a crew that works hard, supports each other, and takes pride in maintaining Sheetz Bros. Kitchen that’s as fresh and high-quality as the products we make. Your day-to-day will be busy (in the best way!) as you sanitize equipment, clean work areas, and help maintain safety and quality standards.

Responsibilities

• Keep shared spaces spotless by cleaning and sanitizing break rooms, hallways, and other common areas.
• Sanitize bakery workstations and equipment to make sure every baked good is prepared in a clean environment.
• Clean processing aids and tools using the COP tank like a pro, keeping production flowing safely.
• Scrub, sanitize, and maintain Ready-To-Eat production lines so every item meets our top‑notch standards.
• Filter fryers to keep oils fresh and equipment running smoothly.
• Perform fryer boilouts to maintain the highest standards of cleanliness and safety.
• Tackle walls, ceilings, floors, pillars, vents, lights, and all other production surfaces to make sure every detail counts.

Qualifications

• Education: High School Diploma/GED preferred
• Experience: No experience required; Cleaning or sanitation experience preferred
• Licenses/Certifications: None required

Pay

Base hourly wage of $20.10 per hour, depending on experience and qualifications, plus bonus based on company performance (including quarterly employee bonuses).

Benefits

• Paid time off and parental leave (three weeks PTO)
• 401(k) match up to 4% and employee stock ownership/stock options
• Tuition reimbursement
• Full medical, vision, and dental coverage
• Snack discounts
• Limitless professional development and growth opportunities
• Compressed work week

Schedule

Compressed work week.