Jobs · Management · Texas

Forklift Operator 2nd Shift, $22.07/hour - Pioneer Flour Mills

C.H. Guenther · San Antonio, TX · 1 mo ago
ManagementFull-time

Responsibilities

  • Safely and efficiently operate a forklift to handle incoming and outgoing materials and products.
  • Load and unload materials from trucks, pallets, racks, and shelves using the forklift.
  • Transport materials to designated storage areas or production lines according to work orders or instructions.
  • Conduct pre‑operational checks on the forklift to ensure proper functioning.
  • Adhere to all safety protocols and guidelines while operating the forklift.
  • Assist in maintaining accurate inventory records by recording incoming and outgoing materials.
  • Perform periodic physical counts of inventory to reconcile discrepancies and ensure accuracy.
  • Identify and report inventory shortages, damages, or discrepancies to appropriate personnel.
  • Support warehouse operations by picking, packing, and labeling as needed.
  • Collaborate with team members to ensure timely completion of tasks and efficient workflow.
  • Maintain cleanliness and organization of the warehouse area to promote a safe working environment.
  • Handle materials and products with care to prevent damage or contamination in a food manufacturing environment.
  • Follow company policies, procedures, and regulatory requirements related to food safety, hygiene, and quality standards.
  • Report quality issues, safety hazards, or non‑compliance incidents to supervisors immediately.
  • Work overtime and non‑standard hours as needed, including evenings, weekends, and holidays.
  • Perform all other duties as assigned.

Requirements

  • High school diploma or GED.
  • Previous experience in food manufacturing or a similar production environment (preferred).
  • Proven forklift operating experience in a warehouse or manufacturing setting, preferably in the food industry.
  • Ability to obtain forklift certification.
  • Ability to read and interpret safety rules, operating and maintenance instructions, and procedure manuals.
  • Familiarity with food safety regulations (FSA, USDA) and quality assurance practices (GMPs).
  • Knowledge of safety regulations and practices related to forklift operation.
  • Strong attention to detail and ability to follow instructions and procedures accurately.
  • Good communication skills and ability to work effectively as part of a team.
  • Physical stamina to lift and move heavy objects (up to 50 lb) and perform tasks such as standing, walking, kneeling, crawling, and twisting.
  • Ability to work in a fast‑paced environment.

Working Conditions

The role involves daily exposure to dirt, dust, fumes, odors, poor lighting, noise, and vibration, as well as seasonal exposure to extreme temperatures, wetness, and humidity. Employees work around mechanical equipment, forklifts, chemical, electrical, fire, and explosive hazards, and may encounter communicable diseases. The position requires standing, walking throughout the office, warehouse, and plant, lifting and carrying packages up to 50 pounds, fine dexterity, and frequent reaching, kneeling, crawling, and twisting.

Benefits

  • Medical, dental, and vision insurance.
  • Flexible Savings Account and Health Savings Account.
  • 401(k) matching savings plan.
  • Employee assistance program and wellness programs.
  • Life insurance, AD&D insurance, and disability insurance.
  • Tuition reimbursement and student loan counseling.
  • Employee referral program.
  • Paid time off and other competitive compensation.

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