Jobs · Management · Missouri

Food Service Technician, PRN

ManagementPart-time

About the role

Find your calling at Mercy! The Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving.

Responsibilities

  • Washing dishes
  • Cold prep
  • Salad production
  • Serving
  • Cashier
  • Tray passing
  • Loading carts
  • General cleaning
  • Receiving
  • Maintains relationship with patients and customers to attain quality satisfaction of food
  • Is courteous, considerate and cooperative when communicating with all patients, guests, team members, and hospital personnel
  • Ability to work in direct contact with a variety of foods
  • Able to meet schedule requirements (attendance and punctuality)
  • Must be able to read, write and speak English

Qualifications

  • Preferred Education: High School Diploma or Equivalent
  • Preferred Work Experience: Minimum of 1 year experience in a service-related environment/industry

Benefits

  • Medical, dental, and vision coverage
  • Paid time off
  • Tuition support
  • Matched retirement plans for team members working 32+ hours per pay period

Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.

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Food Service Technician, PRN

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Managementapply on careers.mercy.net