Food Service Supervisor - FT Rotating | PAM Health Clarksville

About the Role

The Food Service Supervisor will oversee the food service operation. Ensures compliance with department regulations and procedures in conformance with administrative policies and accredited agencies. Assists in developing standards for organization and supervision of food service. Performs other related duties as assigned or requested.

Requirements

• Must be a high school graduate or equivalent
• At least one year of experience in preparing patient formulas and serving diet foods

Benefits

• Medical Benefits: EPO/HDHP/HSA options, including prescription coverage, RX ‘n go, and Teladoc
• Comprehensive dental and vision
• Employee Assistance Program, including counseling, legal, and financial services
• Flexible spending (FSA) and health savings (HSA) accounts
• Life and Disability insurance benefits
• Education/In-Service Opportunities including continuing education and tuition services
• Supplemental benefits: Accident, critical illness, cancer, pet, and identity theft protection insurance options
• Personal Travel Discounts
• 401(k) plans and discretionary employer match
• Generous Paid Benefit Time

Pay

Competitive compensation and rates.